DRINKS INDUSTRY PACKAGING TEAM LEADER JOBS

JOB DESCRIPTION

Supervise, facilitate and coordinate the activities of production workers, across all three shifts, assigned to perform operations in the bottling, canning or kegs area, or to provide full department coordination of scheduling, quality performance, safety, GMP, inventory, cleaning standards and other related activities. Ensure operations are cost efficient and comply with established quality standards. Ensure adherence to safety guidelines and directives, established GMP and sanitation practices, material use specifications and production scheduling guidelines.

Experience -

Bachelor's Degree and/or equivalent education/ work experience. Technical background or experience required.

A. Must possess advanced technical knowledge of packaging equipment operation.

B. Must be totally aware of and ensure compliance with established safety procedures and practices, equipment operating guidelines, production efficiency standards, sanitation/GMP requirements specific to the department, and environmental programs. Knowledge of OSHA standards, FDA regulations, TTB and EPA reporting requirements are required.

C. Must have a working knowledge of the interrelationships between the Brewing, Packaging and Distribution departments as it relates to the product movement and production scheduling.

D. Must have a working knowledge of process control systems, computerized data logging systems and production database operations, mechanical systems dynamics and basic electrical systems. This includes the components of the various systems such as pumps, valves, timers, relays, drivers, fans, etc. Must possess basic machinery/system technical troubleshooting skills and a knowledge of computerized maintenance management systems. Must also be conversant with the planning and scheduling techniques associated with maintenance management.